{"id":761,"date":"2021-09-29T07:25:09","date_gmt":"2021-09-29T07:25:09","guid":{"rendered":"http:\/\/www.wanhasatama.fi\/?page_id=761"},"modified":"2023-04-12T07:09:22","modified_gmt":"2023-04-12T07:09:22","slug":"soima","status":"publish","type":"page","link":"https:\/\/www.wanhasatama.fi\/en\/soima\/","title":{"rendered":"Soima"},"content":{"rendered":"
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Tilausravintola Soima<\/h1>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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TILAUSRAVINTOLA SOIMA<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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Soima on<\/strong> Wanhassa Satamassa toimiva tilausravintola<\/strong>, jonka kapasiteetti mahdollistaa maksimissaan 100 hengen istuvan- tai 150 hengen cocktailtilaisuuden.<\/p>

P\u00e4iv\u00e4tilaisuuksissa<\/strong> tila on k\u00e4yt\u00f6ss\u00e4nne klo 11:00 -15:00<\/strong> minimiveloituksen ollessa 1000,00\u20ac<\/p>

Iltatilaisuuksissa<\/strong> tila on k\u00e4yt\u00f6ss\u00e4nne klo 18:00 – 23:00<\/strong> minimiveloituksen ollessa 3500,00\u20ac<\/p>

Pyh\u00e4p\u00e4ivin\u00e4 ja juhlapyhin\u00e4 veloitamme lis\u00e4ksi erillisen\u00a0 tilavuokran<\/strong>.\u00a0<\/p>

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Tila on varattavissa aina kalenterikuukausi eteenp\u00e4in. <\/strong>Hein\u00e4kuussa olemme suljettu.<\/p>

TUTUSTU ALLA OLEVASTA LINKIST\u00c4 TARJONTAMME<\/strong><\/p>

https:\/\/www.wanhasatama.fi\/tapahtuma-catering\/<\/a><\/p>

Tarjouspyynn\u00f6t<\/strong> jussi@wanhasatama.fi<\/p><\/div><\/div><\/div><\/div><\/div><\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tWANHAN SATAMAN ARKILOUNAS<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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SOIMA<\/h3>\t\t\t\t<\/div>\n\t\t\t\t
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The name Soima derives from the 8\u201315-meter lapstrake ships that carried cargo from the shores of Lake Ladoga to St. Petersburg. They carried mostly of timber to the capital of the empire, but also fish and agricultural products, especially butter were transported. On the return trip, the ships transported luxury goods back to Finland. As its role model, Restaurant Soima wants to offer guests delicacies from both near and far.<\/p><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

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PRO RAVINTOLAT OY\n<\/h3>\t\t\t\t<\/div>\n\t\t\t\t
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Pro Ravintolat Oy is a joint project of three experienced, ambitious and quality-conscious professionals who have gained experience in the country's leading food and catering restaurants. Piia J\u00e4rvenm\u00e4ki is responsible for kitchen operations, Petri Tikkanen for administrative matters and Jussi Laakso, who has twice been elected Head Waiter of the Year, is responsible for the sale and service of restaurant operations.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

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WANHAN SATAMAN MESSUT JA TAPAHTUMAT<\/h3>\t\t\t\t<\/div>\n\t\t\t\t
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Pro Ravintolat Oy vastaa tarjoiluista Wanhan Sataman messujen ja tapahtumien yhteydess\u00e4.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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ARKILOUNAS\nBY JUGANG<\/h2>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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Wanhassa Satamassa arkilounasta tarjoilee ravintola Jugang<\/strong>, joka sijaitsee <\/span>kiinteist\u00f6n Kanavakadun ja Mastokadun kulmassa (Viking Line sataman p\u00e4\u00e4ty).<\/span><\/p>

TUTUSTU ALLA OLEVASTA LINKIST\u00c4 VIIKON LOUNASTARJONTAAN\u00a0<\/span><\/p>

www.juganghelsinki.com<\/a><\/strong><\/p>

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Tilausravintola Soima TILAUSRAVINTOLA SOIMA Soima on Wanhassa Satamassa toimiva tilausravintola, jonka kapasiteetti mahdollistaa maksimissaan 100 hengen istuvan- tai 150 hengen cocktailtilaisuuden. P\u00e4iv\u00e4tilaisuuksissa tila on k\u00e4yt\u00f6ss\u00e4nne klo 11:00 -15:00 minimiveloituksen ollessa 1000,00\u20ac Iltatilaisuuksissa tila on k\u00e4yt\u00f6ss\u00e4nne klo 18:00 – 23:00 minimiveloituksen ollessa 3500,00\u20ac Pyh\u00e4p\u00e4ivin\u00e4 ja juhlapyhin\u00e4 veloitamme lis\u00e4ksi erillisen\u00a0 tilavuokran.\u00a0 \u00a0 Tila on varattavissa aina kalenterikuukausi […]<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_improvement_type_select":"improve_an_existing","_thumb_yes_seoaic":false,"_frame_yes_seoaic":false,"seoaic_generate_description":"","seoaic_improve_instructions_prompt":"","seoaic_rollback_content_improvement":"","seoaic_idea_thumbnail_generator":"","thumbnail_generated":false,"thumbnail_generate_prompt":"","seoaic_article_description":"","site-sidebar-layout":"no-sidebar","site-content-layout":"page-builder","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"disabled","ast-breadcrumbs-content":"","ast-featured-img":"disabled","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"enabled","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"class_list":["post-761","page","type-page","status-publish","hentry"],"yoast_head":"\nSoima - El\u00e4mysten Wanha Satama<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.wanhasatama.fi\/en\/soima\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Soima - El\u00e4mysten Wanha Satama\" \/>\n<meta property=\"og:description\" content=\"Tilausravintola Soima TILAUSRAVINTOLA SOIMA Soima on Wanhassa Satamassa toimiva tilausravintola, jonka kapasiteetti mahdollistaa maksimissaan 100 hengen istuvan- tai 150 hengen cocktailtilaisuuden. 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